Strawberry Cheesecake Recipe

Strawberry Cheesecake Recipe

Ingredients:

1/3 c water
3 Tbsps cornstarch
2 c sugar
1 c strawberries; mashed
3 eggs
1/4 tsp vanilla
2 tsps grated peel of lemon
19 ounces softened creamcheese
3 Tbsps melted butter
2 Tbsps sugar
1 & 1/2 c graham-crackers

Instructions:

Have oven preheated to three hundred fifty degrees Fahrenheit.

Combine sugar & crumbs then cut butter in. You press mixture into 9-inch spring-form pan then have it baked about 10 mins then cool. Adjust into three hundred degrees Fahrenheit.

Filling: You beat creamcheese in bowl then add sugar gradually, beating ’til fluffy. You add vanilla & peel then beat eggs in gradually.

You pour mixture into pastry shell then bake about 60 mins ’til center sets. Cool at room-temp. Spread w/ strawberry-glaze.

For the glaze: You blend cornstarch & sugar together in saucepan. Add berries & water. Stir often while cooking ’til mixture boils & thickens.

Thoroughly cool prior to spreading it over your cheesecake.

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